Southwest Cheesy Chicken and Rice Skillet - Kraft Recipes Top
Comida Kraft
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Southwest Cheesy Chicken and Rice Skillet

Prep Time
Total Time

6 servings

What You Need

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Make It

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  • Toss chicken with half the seasoning mix; place in large skillet sprayed with cooking spray. Add onions; cook on medium heat 6 to 8 min. or until chicken is no longer pink, stirring frequently. (Chicken will not be done.)
  • Mix water and remaining seasoning mix. Add to chicken in skillet along with the rice; stir. Bring to boil, stirring frequently; cover. Simmer on medium-low heat 15 min. or until water is absorbed and rice is tender.
  • Add cream cheese spread, milk and beans; cook 2 to 3 min. or until cream cheese is completely melted and all ingredients are heated through, stirring frequently.
  • Sprinkle with shredded cheese; cook, covered, 2 to 3 min. or until melted. Remove from heat.
  • Top with remaining ingredients.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Prepare using 1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix.


For less heat, substitute 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cut into cubes, for the flavored cream cheese spread.

Serving Suggestion

Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 470
Total fat 23g
Saturated fat 10g
Cholesterol 105mg
Sodium 930mg
Carbohydrate 34g
Dietary fiber 7g
Sugars 6g
Protein 31g
% Daily Value
Vitamin A 30 %DV
Vitamin C 10 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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