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Main dishes

Southwest Chicken Salad Wrap

Southwest Chicken Salad Wrap recipe
photo by:kraft
time
prep:
10 min
total:
20 min
servings
total:
2 servings
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What You Need

1/2
lb.  boneless skinless chicken breasts, cut into strips
1
tsp.  oil
1/4
pkg.  KRAFT SIZZLING SALADS Southwest Chicken Dinner Kit
1
cup  torn iceberg lettuce
1/4
cup  frozen corn, thawed, drained
1/4
cup  each red and green pepper strips
1/4
cup   rinsed canned black beans
1/4
cup  KRAFT 2% Milk Shredded Cheddar Cheese
1
 flour tortilla (10 inch)

Make It

COOK and stir chicken in hot oil in skillet on medium heat 6 to 7 min. or until done.

ADD 2 Tbsp. Cooking Sauce; cook and stir on low heat 30 sec. to 1 min. or until chicken is evenly coated.

COMBINE lettuce, vegetables, beans and cheese in medium bowl. Add 2 Tbsp. Dressing; toss to coat. Spoon down center of tortilla; top with chicken. Roll up; cut in half.

Kraft Kitchens Tips

Note
Both the KRAFT SIZZLING SALADS Cooking Sauce and Dressing are components of the KRAFT SIZZLING SALADS Entrée Salad Kit. Look for the kit in the salad dressing section of your grocery store.
Serving Suggestion
Serve these wraps with fresh fruit.
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