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Main dishes

Southwest Chicken SIZZLING SALADS

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video by: kraft
I bought this with hopes that it would get my kids to start eating salad. They loved it! The only problem we had was that they loved the dressing & want to eat it with othe...read more
posted by
Sentivan
on 7/6/2012
time
prep:
20 min
total:
20 min
servings
total:
1 serving
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What You Need

1
small  boneless skinless chicken breast (4 oz.)
1/2
tsp.  oil
1/6
 KRAFT SIZZLING SALADS Southwest Chicken Dinner Kit
2
cups  torn iceberg lettuce
1/4
cup  canned no-salt-added black beans, rinsed
1/4
cup  each red and green pepper strips
1/4
cup  frozen corn, thawed
1
 green onion, sliced
2
Tbsp.  KRAFT 2% Milk Shredded Cheddar Cheese

Make It

COOK chicken in hot oil in skillet on medium-high heat 4 to 5 min. on each side or until done (165ºF).

ADD 2 Tbsp. Cooking Sauce; cook on low heat 1 min., turning chicken after 30 sec. Remove from heat.

COMBINE lettuce, beans, vegetables and cheese. Add 2 Tbsp. Dressing; toss to coat.

SERVE salad with chicken.

Kraft Kitchens Tips

Note
Both the KRAFT SIZZLING SALADS Cooking Sauce and Dressing are components of the KRAFT SIZZLING SALADS Southwest Chicken Dinner Kit. Look for the kit in the salad dressing section of your grocery store.
Special Extra
Serve with jalapeno-Cheddar corn bread.
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