Southwest Cornbread - Kraft Recipes Top
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Southwest Cornbread

Prep Time
Total Time

16 servings

Celebrate a cool day with this cornbread! This Southwest Cornbread has a cayenne pepper kick to accompany a pot of steamy chili.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Mix first 4 ingredients in large bowl until well blended. Add remaining ingredients; mix just until moistened.
  • Pour into greased 13x9-inch pan.
  • Bake 25 to 30 min. or until golden brown.

Special Equipment Needed

Spicy Cornbread Muffins

Prepare batter as directed; spoon into 24 paper-lined muffin cups, filling each cup 2/3 full. Bake at 400°F for 15 to 20 min. or until golden brown.


  • 16 servings

Healthy Living

  • Generally Nutritious

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 1 Fat

Nutrition Bonus

Compliment your meal with this zesty cornbread.

Nutritional Information

Serving Size 16 servings
Calories 150
Total fat 4g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 360mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 7g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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