Southwest Hash Brown Casserole - Kraft Recipes Top
Comida Kraft
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Southwest Hash Brown Casserole

Prep Time
Total Time

20 servings, 1/2 cup each

Cook Southwest Hash Brown Casserole for a cheesy dinnertime dish! Sprinkle crushed tortilla chips on your Southwest Hash Brown Casserole for extra flavor.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Whisk soup, sour cream and chiles in large bowl until blended.
  • Stir in potatoes and 1-1/4 cups cheese; mix lightly.
  • Spoon into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheese.
  • Bake 40 to 45 min. or until heated through.

Special Equipment Needed


OOPS! Did you forget to thaw the potatoes? Don't worry, just break up frozen potatoes in bag to separate pieces; prepare as directed increasing baking time to 55 min. to 1 hour or until heated through.

Special Extra

Crush 30 round tortilla chips; sprinkle over casserole before baking as directed.


  • 20 servings, 1/2 cup each

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1/2 Fat

Nutrition Bonus

Serve this smart Southwestern side dish at your next brunch. The chopped green chiles add a touch of heat and the cheese provides a good source of calcium.

Nutritional Information

Serving Size 20 servings, 1/2 cup each
Calories 100
Total fat 3.5g
Saturated fat 2g
Cholesterol 10mg
Sodium 230mg
Carbohydrate 13g
Dietary fiber 1g
Sugars 2g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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