Substitute bone-in beef rib-eye steaks for the boneless steaks, increasing grilling time if necessary until steaks are medium doneness (160°F).
Use Your Broiler
Mix steak sauce mixture as directed. Place steaks on rack of broiler pan, 3 to 5 inches from heat. Broil 4 min. on each side or until medium doneness (160°F), brushing generously with steak sauce mixture.