Main dishes

Southwest Shrimp Salad

photo by:kraft

Made this shrimp with the chili lime kraft Fresh Take (but I'm sure the others are just as good). Very easy to make and put together with lettuce and dressing..This was gre...read more

posted by

reppikdog

on 6/1/2012

time

prep:

20 min

total:

40 min

servings

total:

6 servings

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What You Need

egg

pkg. (6 oz.) FRESH TAKE Southwest Three Cheese Recipe Cheese Breadcrumb Mix, mixed together

lb. uncooked large shrimp, peeled with tails left on, deveined

cups tightly packed mixed salad greens

1/2

cup KRAFT Classic Ranch Dressing

Make It

HEAT oven to 375ºF.

COVER baking sheet with foil; spray with cooking spray. Beat egg in shallow dish; empty cheese mixture into separate shallow dish. Dip shrimp, 1 at a time, in egg then in cheese mixture, turning to evenly coat shrimp. Place on prepared baking sheet. Discard any unused cheese mixture.

BAKE 20 min. or until shrimp are tender and golden brown.

SERVE over greens; top with dressing.