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Main dishes

Southwest SIZZLING SALADS Steak Fajitas

photo by:kraft
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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What You Need

1
tsp.  oil
1
lb.  beef sirloin steak, cut into strips
1/2
 KRAFT SIZZLING SALADS Southwest Chicken Dinner Kit
1/2
 each red and green pepper, cut into strips
1/2
cup  thin red onion slices
4
 flour tortillas (8 inch)
1
cup  KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1
  tomato, chopped

Make It

COOK meat in hot oil in medium skillet on medium-high heat 8 to 10 min. or until done, stirring frequently. Add peppers and onions; cook 3 min. or until crisp-tender, stirring frequently.

ADD 1/3 cup Zesty Fajita Cooking Sauce; cook and stir on low heat 1 min. Spoon onto tortillas.

DRIZZLE each with 1 Tbsp. Barbecue Ranch Dressing. Top with cheese and tomatoes.

Kraft Kitchens Tips

Note
Both the KRAFT SIZZLING SALADS Cooking Sauce and Dressing are components of the KRAFT SIZZLING SALADS Southwest Chicken Dinner Kit. Look for the kit in the salad dressing section of your grocery store.
Serving Suggestion
Serve with jalapeno-Cheddar corn bread.
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