Southwest SIZZLING SALADS Steak Fajitas - Kraft Recipes Top
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Southwest SIZZLING SALADS Steak Fajitas

Prep Time
Total Time

4 servings

What You Need

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Make It

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  • Cook meat in hot oil in medium skillet on medium-high heat 8 to 10 min. or until done, stirring frequently. Add peppers and onions; cook 3 min. or until crisp-tender, stirring frequently.
  • Add 1/3 cup Zesty Fajita Cooking Sauce; cook and stir on low heat 1 min. Spoon onto tortillas.
  • Drizzle each with 1 Tbsp. Barbecue Ranch Dressing. Top with cheese and tomatoes.


Both the KRAFT SIZZLING SALADS Cooking Sauce and Dressing are components of the KRAFT SIZZLING SALADS Southwest Chicken Dinner Kit. Look for the kit in the salad dressing section of your grocery store.

Serving Suggestion

Serve with jalapeno-Cheddar corn bread.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 520
Total fat 26g
Saturated fat 8g
Cholesterol 80mg
Sodium 1000mg
Carbohydrate 36g
Dietary fiber 4g
Sugars 21g
Protein 33g
% Daily Value
Vitamin A 25 %DV
Vitamin C 40 %DV
Calcium 50 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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