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Main dishes

Southwest Taco Salad

Southwest Taco Salad recipe
photo by:kraft
Ranch dressing and fresh chopped cilantro lend Southwest flavors to this fast and tasty taco salad recipe.
time
prep:
10 min
total:
10 min
servings
total:
1 serving
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What You Need

2
cups  torn romaine lettuce
1
small  grilled boneless skinless chicken breast (1/4 lb.), chopped
1
small  tomato, chopped
1/4
cup  chopped red onions
1/4
cup  ATHENOS Traditional Crumbled Feta Cheese
2
Tbsp.  KRAFT Lite Ranch Dressing
1
Tbsp.  finely chopped fresh cilantro
12
 tortilla chips

Make It

TOSS romaine with next 4 ingredients.

DRIZZLE with dressing; sprinkle with cilantro.

STAND chips around edge of bowl.

Kraft Kitchens Tips

Variation
Prepare using blue tortilla chips and add a fresh salsa topping.
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