Southwestern Beef Pizza

3.4
(8) 6 Reviews
Prep Time
10
min.
Total Time
26
min.
Servings

6 servings

A pizza crust topped with a ground beef, garlic and steak sauce mixture, Cheddar cheese, tomatoes, green onions and olives makes a hearty entree.

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Brown meat with garlic in large skillet; drain. Stir in steak sauce; cook until heated through, stirring occasionally.
  • Place pizza crust on baking sheet; top with meat mixture and 3/4 cup cheese.
  • Bake 14 to 16 min. or until cheese is melted. Top with tomatoes, onions, olives and remaining cheese.

Size-Wise

Looking for a new family favorite? Try this easy-to-make pizza tonight! Each serving provides an abundance of zesty flavor.

Substitute

Prepare using A.1. Thick & Hearty Steak Sauce.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 440
% Daily Value
Total fat 20g
Saturated fat 9g
Cholesterol 65mg
Sodium 870mg
Carbohydrate 40g
Dietary fiber 1g
Sugars 2g
Protein 24g
   
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • breeziesk@msn.com | Wed, Sep 23 2009 1:01 AM

    My family loved this recipe. I did make some changes to the recipe. I browned the meat, garlic and onion together drained and added Pizza seasoning, oregano and salt and pepper and put salsa instead of A-1. Put it on the pizza and cooked it as directed. I heated up the olives in a small pan to make them nice and soft put that in a bowl then heated the tomatoes to soften and put that in a bowl. The I added the toppings when the pizza was ready.It turned out perfect.

  • countrygirl79 | Mon, May 14 2007 12:09 PM

    not much for the a-1 sauce in it.

  • kayajane | Sun, Dec 24 2006 3:40 AM

    Didnt use steak sauce. Very good!

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