Southwestern Creamy Jalapeño-Chicken Dip - Kraft Recipes Top
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Southwestern Creamy Jalapeño-Chicken Dip

Prep Time
Total Time

18 servings, 2 Tbsp. each

If you like spicy cloaked in a layer of creamy and cheesy, you'll certainly like digging into this Southwestern Creamy Jalapeño-Chicken Dip.

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What You Need

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Make It

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  • Spread cream cheese spread onto bottom of microwaveable pie plate.
  • Combine chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
  • Microwave on HIGH 2 min. or until heated through.

Special Equipment Needed


Substitute rinsed canned black beans for the corn.

Serving Suggestion

Serve with cut-up fresh vegetables and/or tortilla chips.


  • 18 servings, 2 Tbsp. each

Nutritional Information

Serving Size 18 servings, 2 Tbsp. each
Calories 60
Total fat 4g
Saturated fat 2g
Cholesterol 20mg
Sodium 150mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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