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Main dishes

Southwestern Shrimp Salad

Southwestern Shrimp Salad recipe
photo by:kraft
As if shrimp salad weren't tasty enough already, we've given it an awesome Southwestern kick with corn, chopped fresh cilantro and crushed tortilla chips.
time
prep:
15 min
total:
15 min
servings
total:
4 servings, 2-1/2 cups each
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What You Need

6
cups  chopped romaine lettuce
1
lb.  cooked cleaned medium shrimp
1
cup  frozen corn, thawed
1
 tomato, seeded, chopped
1/2
cup  KRAFT Classic Ranch Dressing
2
cups  tortilla chips (2 oz.), coarsely crushed
1
Tbsp.  chopped fresh cilantro

Make It

COMBINE all ingredients except cilantro in serving bowl.

TOP with cilantro.

Kraft Kitchens Tips

Special Extra
Serve with lime wedges.
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