Soy-Marinated Steaks for Two - Kraft Recipes Top
Comida Kraft
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Soy-Marinated Steaks for Two

Prep Time
Total Time

2 servings

Planning a romantic steak dinner for two? We suggest this tender entrée as your main course—dished up with sautéed watercress, if you'd like! (We like.)

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What You Need

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Make It

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  • Mix first 4 ingredients until blended. Pour over steaks in shallow dish; turn to evenly coat both sides of steaks. Refrigerate 1 hour to marinate.
  • Heat oven to 400ºF. Heat oil in medium ovenproof skillet on medium-high heat. Remove steaks from marinade; discard marinade. Add steaks to skillet; cook 3 to 4 min. on each side or until evenly browned on both sides.
  • Transfer skillet to oven. Bake 5 to 10 min. or until steaks are medium doneness (160ºF). Remove from oven. Let stand 5 min. before serving.

Special Equipment Needed

Special Extra

Serve with watercress and sautéed onions.


Prepare using 2 boneless beef sirloin steaks (1/2 lb.), reducing the cooking time if necessary until steaks are done.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 260
Total fat 13g
Saturated fat 3.5g
Cholesterol 90mg
Sodium 310mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 3g
Protein 31g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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