Spaghetti Bowl Recipe - Kraft Recipes Top
Comida Kraft
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Spaghetti Bowl Recipe

Prep Time
Total Time

4 servings

Enjoy an Italian staple with our Spaghetti Bowl Recipe. Made with Italian sausage and ground beef, the Spaghetti Bowl Recipe is one you can't live without.

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What You Need

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Make It

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  • Cook spaghetti as directed on package, omitting salt.
  • Meanwhile, remove casing from sausage if necessary. Crumble sausage and ground beef into large skillet; cook on medium heat until done. Drain; return meat to skillet. Add pasta sauce and water; cook until heated through, stirring frequently.
  • Combine sour cream, Parmesan and parsley in separate bowl. Drain spaghetti; divide among 4 serving bowls. Top with pasta sauce mixture, then sour cream mixture.

Special Equipment Needed


Substitute fresh basil for the parsley.

Serving Suggestion

Serve with your favorite steamed vegetable.


Stir the sour cream mixture into the pasta sauce mixture before spooning over the cooked spaghetti.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 520
Total fat 24g
Saturated fat 9g
Cholesterol 75mg
Sodium 700mg
Carbohydrate 52g
Dietary fiber 4g
Sugars 6g
Protein 25g
% Daily Value
Vitamin A 25 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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