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Main dishes

Spaghetti with Garlic-Shrimp & Broccoli

Spaghetti with Garlic-Shrimp & Broccoli recipe
photo by:kraft
Accept oohs and ahhs when your family tastes this garlicky shrimp and broccoli pasta dish—and all for just 20 minutes in the kitchen.
time
prep:
20 min
total:
20 min
servings
total:
6 servings, about 1-1/4 cups each

What You Need

1/2
lb.  spaghetti, uncooked
4
cups  small broccoli florets
1/2
cup  KRAFT Tuscan House Italian Dressing
1
lb.  uncooked deveined peeled large shrimp
2
cloves  garlic, minced
1/4
cup  KRAFT Grated Parmesan Cheese

Make It

COOK spaghetti in large saucepan as directed on package, omitting salt and adding broccoli to the cooking water for the last 2 min.

MEANWHILE, heat dressing in large skillet on medium-high heat. Add shrimp and garlic; cook and stir 3 to 4 min. or until shrimp turn pink.

DRAIN spaghetti mixture; return to pan. Add shrimp mixture and cheese; mix lightly.

Kraft Kitchens Tips

Special Extra
Add 1/2 tsp. crushed red pepper to the hot dressing along with the shrimp and garlic.
Variation
Prepare using thawed frozen cooked cleaned large shrimp, and reducing the cooking time for the shrimp and garlic to 2 to 3 min. or until the shrimp are heated through.
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