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Main dishes

Spaghetti Pizza Pie

Spaghetti Pizza Pie recipe
photo by:kraft
Made a few changes since I didn't have the parmesan (or pepperoni rec by other reviewers). 1) Used 1/2 cup Kraft Creamy Italian Dressing & Dip mixed with the egg & noodles ...read more
posted by
PharmerNessa
on 2/22/2012
time
prep:
15 min
total:
50 min
servings
total:
6 servings
Magazine Acquisition

What You Need

8
oz.  spaghetti, cooked, drained
1/3
cup  KRAFT Grated Parmesan Cheese, divided
1
 egg, lightly beaten
1
lb.  ground beef, cooked, drained
2
cups  spaghetti sauce
1-1/2
cups  KRAFT Shredded Mozzarella Cheese

Make It

PREHEAT oven to 350°F. Toss spaghetti with half of the Parmesan cheese and egg. Place in 9-inch pie plate; press onto bottom and up side to form crust.

MIX meat and spaghetti sauce; spoon into spaghetti crust. Sprinkle with mozzarella cheese and remaining Parmesan cheese.

BAKE 30 minutes or until heated through. Let stand 5 minutes before cutting into wedges to serve.

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp, mixed green salad, a whole-wheat roll and fresh fruit for dessert.
Special Extra
Spoon additional heated spaghetti sauce on serving plate. Top with a slice of Spaghetti Pizza Pie!
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RecipeDetail
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