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Main dishes

Spaghetti with Zesty Bolognese

Spaghetti with Zesty Bolognese recipe
photo by:kraft
Plain ol' marinara's got nothing on this meat sauce, with cream cheese, zesty dressing, ground beef and Parmesan. Plus, this dish fits your healthy eating plan.
time
prep:
45 min
total:
45 min
servings
total:
6 servings
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What You Need

1
small  onion, chopped
1/4
cup  KRAFT Lite Zesty Italian Dressing
1
lb.  extra-lean ground beef
1
can  (15 oz.) tomato sauce
1
can  (14.5 oz.) diced tomatoes, undrained
3/4
lb.  spaghetti, uncooked
2
Tbsp.  PHILADELPHIA Neufchatel Cheese
1/4
cup  KRAFT Grated Parmesan Cheese

Make It

COOK and stir onions in dressing in large skillet on medium heat 5 min. or until crisp-tender. Add meat; cook on medium-high heat until browned, stirring frequently. Stir in tomato sauce and tomatoes. Bring to boil; simmer on medium-low 15 min., stirring occasionally.

MEANWHILE, cook spaghetti as directed on package, omitting salt.

REMOVE sauce from heat. Add Neufchatel; stir until melted. Drain spaghetti; place in large bowl. Top with sauce and Parmesan.

Kraft Kitchens Tips

Substitute
Prepare using whole wheat or multi-grain spaghetti.
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