Sparkling Mandarin-Orange Dessert - Kraft Recipes Top
Comida Kraft
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Sparkling Mandarin-Orange Dessert

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8 servings

If you're looking to impress your guests, this Sparkling Mandarin Orange Dessert ought to do the trick (and it's got a little kick!).

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What You Need

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Make It

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  • Add boiling water to gelatin mixes in large bowl; stir 3 min. until completely dissolved. Stir in sparkling water; pour into 8 champagne glasses or dessert dishes. Refrigerate 30 min. or until thickened.
  • Top with oranges. Refrigerate 2 hours or until firm.
  • Combine COOL WHIP and red pepper; spoon over desserts just before serving.

Special Equipment Needed


Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Orange Tangerine Flavor Gelatin.


Prepare using your favorite flavor of JELL-O Gelatin and your favorite drained canned fruit.


These easy-to-make desserts can be refrigerated up to 24 hours before serving.


  • 8 servings

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium

Nutrition Bonus

These delicious low-fat desserts are a good source of both vitamins A and C from the mandarin oranges.

Nutritional Information

Serving Size 8 servings
Calories 120
Total fat 1g
Saturated fat 1g
Cholesterol 0mg
Sodium 85mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 25g
Protein 2g
% Daily Value
Vitamin A 25 %DV
Vitamin C 20 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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