Spatchcock BBQ Chicken with Grilled Green Bean Salad - Kraft Recipes Top
Comida Kraft
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Spatchcock BBQ Chicken with Grilled Green Bean Salad

Prep Time
Total Time

8 servings

What You Need

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Make It

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  • Heat greased grill to medium heat.
  • Place chicken, breast side down, on cutting board with legs toward you. Use kitchen shears to cut along each side of backbone; remove and discard bone. Open up chicken like a book; turn over. Press firmly between breasts to flatten.
  • Reserve 2 Tbsp. oil for later use; brush remaining oil, then rub 2 tsp. paprika evenly onto both sides of chicken.
  • Place chicken, breast side down, on grill grate; top with weight. (See tip.) Grill 5 min. Remove weight; turn chicken. Grill (without weight) 35 min. or until chicken is done. Brush chicken with 1/2 cup barbecue sauce; grill 5 min. Remove from grill, brush with 1/4 cup of the remaining barbecue sauce. Cover with foil to keep warm.
  • Toss beans and onions with remaining oil and paprika in disposable foil pan sprayed with cooking spray. Grill 5 min. or until vegetables are crisp-tender. Remove from grill.
  • Cut beans and onions in half; place in medium bowl. Add remaining ingredients, including remaining barbecue sauce; mix lightly. Serve with chicken.

Special Equipment Needed

How to Weigh Down the Grilled Chicken

Wrap brick in foil, then use to weigh down the chicken as it cooks on the grill.

Nutrition Bonus

This flavorful sweet-and-spicy BBQ chicken salad, made with better-for-you products, can fit into your healthful eating plan.


  • 8 servings

Healthy Living

Nutritional Information

Serving Size 8 servings
Calories 280
Total fat 13g
Saturated fat 2g
Cholesterol 65mg
Sodium 460mg
Carbohydrate 17g
Dietary fiber 3g
Sugars 10g
Protein 23g
% Daily Value
Vitamin A 25 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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