Speedy Mix & Match Stir-Fry - Kraft Recipes Top
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Speedy Mix & Match Stir-Fry

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Total Time

4 servings

What You Need

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Make It

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  • Then follow our 3 simple steps:

  • Mix sauce ingredients. Add 1 Tbsp. sauce mixture to 1 lb. meat; toss to coat. Let stand 5 min.
  • Stir-fry meat mixture and vegetables in hot oil in nonstick wok or skillet on medium-high heat 4 min. or until meat is cooked through.
  • Add remaining sauce mixture; simmer 2 min. or until heated through. Serve over the rice.

For 2 servings

Try Speedy Mix & Match Stir-Fry for Two.

Family Fun

Kids can help! Put those small hands to work by having little helpers peel and wash vegetables.

Cooking Know-How

Did you know you can make instant white rice on the stove top, in the microwave or by simply boiling a kettle? Just pour boiling water over the rice in a bowl and let stand, covered, until absorbed. Fluff lightly with fork before serving.


If you happen to have frozen vegetables on hand, such as stir-fry mix or peas and carrots, feel free to use them instead of the fresh vegetables. Just add with the remaining sauce mixture.

Make it Easy

You can buy beef and chicken already cut into strips at most grocery stores. Vegetables, such as broccoli, peppers, peppers and snow peas are also available pre-cut in bags in your produce section.


Prepare as directed, using instant brown rice.


  • 4 servings

Healthy Living

  • Low fat
  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium
  • Diabetes Center

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