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Spiced Nuts

Spiced Nuts recipe
photo by:kraft
There’s nothing these spiced nuts can’t do: They’ll disappear on game day and at holiday parties, and they’re a satisfying gift or midday snack.
15 min
15 min
10 servings, about 1/4 cup each
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What You Need

Tbsp.  butter or margarine, melted
tsp.  ground cumin
tsp.  ground red pepper (cayenne)
can  (10 oz.) PLANTERS Mixed Nuts

Make It

HEAT oven to 375°F.

MIX butter and seasonings until well blended. Pour over nuts in large bowl; toss to coat.

SPREAD evenly into 13x9-inch pan.

BAKE 7 to 10 min. or until lightly toasted, stirring after 5 min.

Kraft Kitchens Tips

Size Wise
Savor every bite of these easy-to-make nuts. Each 1/4-cup serving goes a long way on flavor.
Special Extra
Add 1/2 cup KRAFT Grated Parmesan Cheese or PLANTERS Sunflower Kernels to nuts before tossing with butter mixture.
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