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Spiced Pear Layered Dessert

4.8 (24)
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Spiced Pear Layered Dessert recipe
photo by:
kraft
This was Awesome! Who would of thought this combination would taste so great together! I made this for a Christmas party and everyone loved it!
posted by
giggly9
on 1/7/2011
time
prep:
20 min
total:
1 hr 20 min
servings
total:
18 servings, 2/3 cup each
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What You Need

1
pkg. (14.5 oz.) gingerbread mix
2-1/2
cups cold milk
2
pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1/2
tsp. ground cinnamon
1
tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
2
cans (16 oz. each) sliced pears, drained

Make It

PREPARE gingerbread as directed on package; cool completely. Cut into 1/2-inch cubes.

BEAT dry pudding mixes and cinnamon with milk in large bowl with whisk 2 min. Stir in 2 cups COOL WHIP. Layer 1/3 each of the gingerbread, pears and pudding mixture in 3-qt. bowl; repeat layers twice.

REFRIGERATE 1 hour. Top with remaining COOL WHIP just before serving.

Kraft Kitchens Tips

Healthy Living
Save 40 calories and 2 grams of fat per serving by preparing with fat-free milk, JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding and COOL WHIP LITE Whipped Topping.
Special Extra
Sprinkle lightly with chopped toasted PLANTERS Pecans or Walnuts just before serving.
K:22032v0:95066
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