Comida Kraft
Recipe Box

Spicy Barbecue Beef

Prep Time
Total Time

4 servings

A long, slow simmer in a spicy barbecue-chili sauce is all a beef top round steak needs to get tender, juicy and flavorful.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook steak in hot oil in large skillet on medium-high heat until browned on both sides. Add onions; cook until golden brown, stirring occasionally.
  • Mix remaining ingredients until well blended.
  • Add steak sauce mixture to skillet. Bring to boil; cover. Simmer on medium-low heat 1-1/2 hours or until steak is tender.


Prepare using GREY POUPON Country Dijon Mustard.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 240
Total fat 10g
Saturated fat 2g
Cholesterol 60mg
Sodium 990mg
Carbohydrate 14g
Dietary fiber 1g
Sugars 9g
Protein 24g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:3045 v0:54329