Spicy BBQ Onion Burgers - Kraft Recipes Top
Comida Kraft
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Spicy BBQ Onion Burgers

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Total Time

8 servings

Sweet onions and BBQ sauce are great burger toppers. But if you're a fan of the fiery stuff, some spicy pickled jalapeño nacho slices would work too!

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Grill patties 5 to 6 min. on each side or until done (160ºF).
  • Meanwhile, heat oil in large skillet on medium-high heat. Add onions; cook and stir 10 min. or until golden brown, stirring frequently. Stir in barbecue sauce.
  • Fill buns with tomatoes, burgers, Singles, jalapeño slices and onions.

Special Equipment Needed


Prepare using whole wheat rolls and KRAFT 2% Milk Singles.


There's no need for a separate melt step for these cheeseburgers. The heat from the hot burgers and onions will melt the Singles perfectly.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 460
Total fat 20g
Saturated fat 8g
Cholesterol 90mg
Sodium 780mg
Carbohydrate 38g
Dietary fiber 3g
Sugars 15g
Protein 31g
% Daily Value
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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