Spicy Cheeseburger Soup - Kraft Recipes Top
Comida Kraft
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Spicy Cheeseburger Soup

Prep Time
Total Time

8 servings

Combine fun food like cheeseburgers with comfort food like cream soup and you get this awesomeness. And it's ready to serve in under an hour.

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What You Need

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Make It

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  • Brown meat with onions, celery and garlic in large saucepan on medium heat; drain.
  • Sprinkle flour and pepper over beef mixture; cook and stir 2 min. Stir in potatoes and broth. Bring to boil on medium-high heat, stirring occasionally. Simmer 10 min. or until potatoes are tender.
  • Stir in tomatoes and green chiles, cheese, tomato paste, ketchup and mustard. Cook 2 to 3 min. or until cheese is melted and mixture is well blended. Stir in milk; cook 1 to 2 min. or until heated through.

Special Equipment Needed

Serving Suggestion

Serve with toasted slider buns or small rolls.

Serving Suggestion

Serve with toppings such as CLAUSSEN Kosher Dill Mini Pickle, shredded lettuce and/or chopped tomatoes.


Prepare using KRAFT Shredded American & Cheddar Cheeses or KRAFT Shredded Four Cheese.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 280
Total fat 14g
Saturated fat 7g
Cholesterol 65mg
Sodium 600mg
Carbohydrate 18g
Dietary fiber 2g
Sugars 4g
Protein 23g
% Daily Value
Vitamin A 20 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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