Comida Kraft
Recipe Box

Spicy Chipotle-Chicken Pasta

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6 servings, 1-1/3 cups each

Spice up average chicken and pasta with a flavorful boost of cream cheese, tomatoes, chipotle peppers and onions.

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What You Need

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Make It

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  • Cook spaghetti as directed on package, omitting salt.
  • Meanwhile, blend 1 can tomatoes, peppers and cream cheese in blender until smooth. Heat large nonstick skillet on medium-high heat. Add chicken and onions; cook 8 min. or until chicken is evenly browned, stirring occasionally. Stir in cream cheese sauce and remaining tomatoes. Simmer on medium heat 5 min. or until chicken is done, stirring occasionally.
  • Drain spaghetti; toss with sauce.

Special Extra

Top with KRAFT Shredded Mozzarella Cheese immediately after tossing the hot cooked spaghetti with the sauce.

Special Extra

For a dish that is less spicy, use only 1 chipotle pepper.


  • 6 servings, 1-1/3 cups each

Healthy Living

  • Low fat
  • Low calorie
  • Low sodium
  • Generally Nutritious
  • Diabetes Center

Diet Exchange

  • 2 Starch
  • 2 Vegetable
  • 2 Meat (L)
  • 1 Fat

Nutrition Bonus

A touch of cream cheese is all that's needed to add velvety texture to this low-calorie low-fat meal.

Nutritional Information

Serving Size 6 servings, 1-1/3 cups each
Calories 330
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 70mg
Sodium 450mg
Carbohydrate 39g
Dietary fiber 3g
Sugars 6g
Protein 24g
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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