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Spicy Ginger Beef Skewers

Spicy Ginger Beef Skewers recipe
photo by:kraft
5 min
1 hr 15 min
8 servings, 2 skewers each
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What You Need

lb.  boneless beef sirloin steak, cut into small cubes
cup  KRAFT Zesty Italian Dressing
Tbsp.   finely chopped or grated fresh gingerroot
tsp.  crushed red pepper
cup  KRAFT Grated Parmesan Cheese

Make It

SKEWER meat cubes onto each of 16 small wooden skewers. Place in baking dish. Mix dressing, gingerroot and red pepper in small bowl. Brush half of the dressing mixture on meat. Cover. Refrigerate 1 hour to marinate. Refrigerate remaining dressing mixture.

PREHEAT broiler. Remove skewers from marinade; discard marinade. Place skewers on foil-covered baking sheet. Sprinkle with cheese. Broil skewers, 4 to 6 inches from heat source, 8 to 10 min. or until meat is cooked through, turning skewers after 4 min.

HEAT reserved sauce. Use as a dipping sauce or drizzle over skewers.

Kraft Kitchens Tips

Cooking Know-How
Soak wooden skewers in water for at least 30 min. before using them for cooking purposes.
Cooking Know-How
If preferable, grill or pan-fry skewers following recipe as directed.
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