Spicy Hamburgers Topped with Potatoes - Kraft Recipes Top
Comida Kraft
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Spicy Hamburgers Topped with Potatoes

Prep Time
Total Time

4 servings

Please your taste buds with these Spicy Hamburgers Topped with Potatoes. Try it for yourself and see why these savory patties are popular at family tables.

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What You Need

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Make It

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  • Mix first 5 ingredients; shape into 4 (3/4-inch-thick) patties.
  • Heat oil in large skillet on medium high heat. Add patties; cook 5 to 7 min. on each side or until done (160°F). Top with 2% Milk Singles; cook 1 min. or until melted.
  • Fill rolls with burgers and remaining ingredients.

Special Equipment Needed

Special Extra

Serve with lettuce and thinly sliced tomatoes.


If Cuban rolls are not available, serve on small kaiser rolls or hamburger buns.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 510
Total fat 24g
Saturated fat 8g
Cholesterol 75mg
Sodium 1180mg
Carbohydrate 41g
Dietary fiber 2g
Sugars 4g
Protein 32g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 30 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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