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Appetizers

Spicy Jalapeno & Bacon Flatbread

Spicy Jalapeno & Bacon Flatbread recipe
photo by:kraft
Great recipe! Everybody loved it. The new cream cheese flavor has just the right amount of tang and heat.
posted by
cassandra1974
on 8/30/2013
time
prep:
10 min
total:
32 min
servings
total:
8 servings
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What You Need

1
lb.  refrigerated pizza dough
1
tub  (10 oz.) PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
8
slices  cooked OSCAR MAYER Butcher Thick Cut Applewood Smoked Bacon, crumbled
1
cup  cherry tomatoes, halved
1/4
cup  thinly sliced red onion
1
cup  KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA

Make It

HEAT oven to 425ºF.

PAT pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.

SPREAD crust with cream cheese spread; top with remaining ingredients.

BAKE 10 to 12 min. or until shredded cheese is melted and crust is golden brown.

Kraft Kitchens Tips

Serving Suggestion
Serve with smart sides, such as your favorite hot steamed vegetable or a crisp mixed green side salad.
Substitute
Substitute drained canned pineapple tidbits for the halved cherry tomatoes.
K:14930v8:143602
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