This warm, cheesy dip is good for a special occasion, such as a family party, because it makes many servings.
Combine cheeses, mayo and garlic; spoon into baking dish. Refrigerate until ready to bake. Bake 15 to 20 min. stirring after 10 min. Continue as directed.
To create an Italian flavored dip, prepare cheese mixture as directed. Top with 1/2 cup chopped drained oil-packed sun-dried tomatoes, 1 cup chopped drained marinated artichoke hearts and 1 cup sliced drained roasted red peppers. Continue as directed. Serve with crackers or pita chips.