Spicy Pepper Quesadillas - Kraft Recipes Top
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Spicy Pepper Quesadillas

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Total Time

10 servings, 1/2 quesadilla each

There are quesadillas, and then there are QUESADILLAS. Spicy Pepper Quesadillas are the latter. Fresh peppers and cheese with habanero are key.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Cook and stir vegetables and cumin in large nonstick skillet on medium-high heat 4 min. or until vegetables are crisp-tender; drain.
  • Spray tortillas with cooking spray. Place 5 tortillas, sprayed sides down, in single layer on baking sheet; top with vegetable mixture and cheese. Cover with remaining tortillas, sprayed sides up.
  • Bake 4 to 5 min. on each side or until quesadillas are lightly browned on both sides and cheese is melted. Cut in half. Serve with salsa and sour cream.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.

How to Make Single-Serving Quesadillas

Spray tortillas with cooking spray; place 5 tortillas, sprayed sides down, in single layer on baking sheet; top with half each of the vegetable mixture and cheese. Fold in half. Bake as directed. Repeat with remaining ingredients to make 5 additional quesadillas.


  • 10 servings, 1/2 quesadilla each

Nutritional Information

Serving Size 10 servings, 1/2 quesadilla each
Calories 270
Total fat 12g
Saturated fat 6g
Cholesterol 30mg
Sodium 570mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 2g
Protein 9g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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