Best of Season
Substitute any combination of finely chopped fresh seasonal vegetables for the onions and carrots in the dip.
Prepare both the pita chips and dip the day ahead. Refrigerate the dip and store the chips in a sealable plastic food storage bag. Reheat the chips in the microwave before serving, if desired.
Substitute 3 thinly sliced baby carrots for the shredded carrots.