Spicy Satay Dipping Sauce - Kraft Recipes Top
Comida Kraft
Recipe Box

Spicy Satay Dipping Sauce

Prep Time
10
min.
Total Time
10
min.
Servings

12 servings, 2 Tbsp. each

Improve any number of recipes with Spicy Satay Dipping Sauce. Our Spicy Satay Dipping Sauce is great with chicken kabobs, beef skewers and much more!

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What You Need

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Make It

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  • Place all ingredients in food processor container; cover. Process until well blended. Pour into small bowl; cover. Refrigerate until ready to use.

Special Extra

Serve with hot cooked skewered chicken or beef strips.

Nutrition Bonus

You're sure to go nuts for this satay dipping sauce, a terrific addition to your healthful eating plan.

Servings

  • 12 servings, 2 Tbsp. each

Healthy Living

  • Generally Nutritious

Diet Exchange

  • 1/2 Starch
  • 2 Fat

Nutrition Bonus

You're sure to go nuts for this satay dipping sauce, a terrific addition to your healthful eating plan.

Nutritional Information

Serving Size 12 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 90
Total fat 8g
Saturated fat 1g
Cholesterol 0mg
Sodium 180mg
Carbohydrate 5g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from It sounds so good and so easy I copied it over to my personal recipe file. It sounds so good and so easy I copied it over to my personal recipe file. I'm going to make it this weekend.
Date published: 2002-10-01
Rated 3 out of 5 by from I made a recipe very similar to this once before. I made a recipe very similar to this once before. Its very easy, and a nice change of pace.
Date published: 2002-10-13
Rated 2 out of 5 by from doesn't quite have the proper taste. doesn't quite have the proper taste. Needs another ingredient.
Date published: 2002-10-09
Rated 4 out of 5 by from
Date published: 2002-10-12
Rated 4 out of 5 by from
Date published: 2002-10-17
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