Spicy Shrimp and Rice - Kraft Recipes Top
Comida Kraft
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Spicy Shrimp and Rice

Prep Time
Total Time

4 servings

Try Spicy Shrimp and Rice, featuring onions, green and red peppers, and garlic. This flavorful Spicy Shrimp and Rice is a delicious entrée for fans of heat!

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What You Need

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Make It

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  • Heat oil in large saucepan on medium heat. Add onions, peppers and garlic; cook and stir 3 to 5 min. or until crisp-tender.
  • Stir in broth, rice, ketchup and hot pepper sauce. Bring to boil, stirring frequently. Cover; simmer on medium-low heat 5 min., stirring occasionally.
  • Add shrimp and parsley; stir. Cook, uncovered, 4 to 5 min. or until shrimp turn pink, stirring occasionally.

Special Equipment Needed


Prepare using cooked long-grain white rice.


  • 4 servings

Healthy Living

Nutrition Bonus

This simple dish is low in both calories and fat and a good source of vitamin A from the combination of vegetables.

Nutritional Information

Serving Size 4 servings
Calories 240
Total fat 6g
Saturated fat 0g
Cholesterol 180mg
Sodium 690mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 10g
Protein 24g
% Daily Value
Vitamin A 35 %DV
Vitamin C 40 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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