Spicy Thai Basil Pork and Green Beans - Kraft Recipes Top
Comida Kraft
Recipe Box

Spicy Thai Basil Pork and Green Beans

Prep Time
25
min.
Total Time
25
min.
Servings

2 servings

Bring on the basil (and garlic) for our Spicy Thai Basil Pork and Green Beans! We recommend serving this tasty Thai basil pork dish over hot cooked rice.

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What You Need

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Make It

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  • Mix first 4 ingredients just until blended.
  • Heat vinaigrette dressing in large nonstick skillet on medium heat. Add shallots and garlic; stir-fry 2 min. Add beans; stir-fry 3 to 4 min. or until crisp-tender.
  • Add meat mixture; stir-fry 5 to 7 min. or until meat is done. Stir in basil; stir-fry on medium-low heat 1 min. or just until wilted. Serve with rice.

Substitute

Prepare using Italian or regular fresh basil.

Special Extra

Serve with lime wedges.

Servings

  • 2 servings

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 590
Total fat 24g
Saturated fat 7g
Cholesterol 75mg
Sodium 440mg
Carbohydrate 66g
Sugars 21g
Protein 28g
% Daily Value
Vitamin A 45 %DV
Vitamin C 25 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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