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Appetizers

Spicy Toasted Walnuts

photo by:kraft
I was really surprised with this recipe! Really delicious!
posted by
cutechef25
on 3/8/2009
time
prep:
10 min
total:
30 min
servings
total:
2-1/2 cups or 10 servings, 1/4 cup each
Magazine Acquisition

What You Need

1
Tbsp.  sugar
2
tsp.  chili powder
1/2
tsp.  ground red pepper (cayenne)
1
pkg.  (10 oz.) PLANTERS Walnuts
2
Tbsp.  oil
1
tsp.  kosher salt

Make It

PREHEAT oven to 300ºF. Line 15x10x1-inch baking pan with foil; spray with cooking spray. Mix sugar, chili powder and pepper; set aside.

PLACE walnuts in medium bowl. Add oil; toss to coat. Stir in sugar mixture. Spread into prepared pan.

BAKE 20 min., stirring after 10 min. Immediately stir in salt. Cool completely. Store in airtight container at room temperature.

Kraft Kitchens Tips

Size-Wise
Enjoy these nuts on occasion but remember to keep tabs on portions.
Serving Suggestion
Sprinkle over your favorite mixed green salad just before serving.
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