Spicy Tomato-Bacon Macaroni & Cream Cheese - Kraft Recipes Top
Comida Kraft
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Spicy Tomato-Bacon Macaroni & Cream Cheese

Prep Time
Total Time

7 servings, 1 cup each

Add some spice to your macaroni and cheese! With tomatoes, bacon, Parmesan and jalapeño cream cheese, this flavorful pasta is sure to please the crowd.

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What You Need

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Make It

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  • Cook macaroni in large saucepan as directed on package, omitting salt. Return to pan.
  • Add cheese spread and milk; cook and stir until cheese is completely melted and mixture is well blended. Stir in tomatoes and bacon; cook and stir until heated through.
  • Top with Parmesan.

Special Equipment Needed

Special Extra

Prepare as directed, adding 1 pkg. (6 oz.) baby spinach leaves to boiling water for the last minute of the macaroni cooking time.


  • 7 servings, 1 cup each

Nutritional Information

Serving Size 7 servings, 1 cup each
Calories 270
Total fat 7g
Saturated fat 3g
Cholesterol 20mg
Sodium 260mg
Carbohydrate 41g
Dietary fiber 2g
Sugars 4g
Protein 11g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 8 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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