Spicy Turkey Burger - Kraft Recipes Top

Spicy Turkey Burger

Prep Time
25
min.
Total Time
25
min.
Servings

4 servings

Light up the grill for this Spicy Turkey Burger recipe! Our Spicy Turkey Burger includes cilantro, garlic, ginger, and more for a deliciously juicy burger.

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What You Need

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Make It

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  • Mix first 4 ingredients just until blended; shape into 4 (1/2-inch-thick) patties.
  • Cook in large skillet sprayed with cooking spray on medium heat 5 to 6 min. on each side or until done (165ºF). Meanwhile, mix ketchup and mayo until blended; spread onto cut sides of buns.
  • Fill buns with lettuce, cheese, burgers, tomatoes and pickles.

Special Equipment Needed

How to Make Equal-Size Patties

Use a 4-oz. ice cream scoop or 1/2-cup dry measuring cup to easily portion out the turkey mixture for each patty.

Serving Suggestion

Serve with baked sweet potato fries.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 370
Total fat 17g
Saturated fat 5g
Cholesterol 70mg
Sodium 470mg
Carbohydrate 29g
Dietary fiber 2g
Sugars 8g
Protein 24g
% Daily Value
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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