Spicy Turkey Taco Soup - Kraft Recipes Top
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Spicy Turkey Taco Soup

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12 servings, 1 cup each

If you can't decide between spicy turkey tacos and a delicious bowl of soup, this Spicy Turkey Taco Soup can resolve your dilemma.

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What You Need

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Make It

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  • Cook turkey with onions and peppers in large saucepan; drain. Return turkey mixture to pan.
  • Add all remaining ingredients except cheese; stir, carefully breaking up tomatoes with back of spoon. Bring to boil; simmer on medium-low heat 5 min., stirring occasionally.
  • Serve topped with cheese.

Special Equipment Needed

Special Extra

Serve with one or more taco toppings, such as BREAKSTONE'S or KNUDSEN Sour Cream and chopped fresh cilantro.


  • 12 servings, 1 cup each

Nutritional Information

Serving Size 12 servings, 1 cup each
Calories 200
Total fat 8g
Saturated fat 3.5g
Cholesterol 40mg
Sodium 620mg
Carbohydrate 20g
Dietary fiber 6g
Sugars 3g
Protein 16g
% Daily Value
Vitamin A 25 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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