Comida Kraft
Recipe Box

Spicy Vampire Bat Wings

(7) 6 Reviews
Prep Time
Total Time

12 servings

You won't need vampire bats to make these spicy apps. But Halloween party-goers may never look at chicken wings the same way again!

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What You Need

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Make It

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  • Mix chili powder, garlic, ground red pepper, and 5 Tbsp. each lime juice and chipotle peppers until blended; pour over chicken in large shallow dish. Turn to evenly coat both sides of wings. Refrigerate 30 min. to marinate, turning wings after 15 min. Meanwhile, mix remaining chipotle peppers and barbecue sauce until blended.
  • Heat oven to 400ºF. Remove wings from marinade; place in single layer on baking sheet sprayed with cooking spray. Discard marinade.
  • Bake wings 35 to 40 min. or until wings are done, turning after 20 min. Brush with half the barbecue sauce mixture; bake 5 min., turning and brushing with remaining barbecue sauce mixture after 3 min.
  • Combine sour cream, onions, zest and remaining lime juice. Serve with the wings.

Serving Suggestion

Serve these flavorful appetizers with cut-up fresh vegetables.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 160
Total fat 9g
Saturated fat 4g
Cholesterol 60mg
Sodium 240mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 7g
Protein 9g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Rosiecheex |

    These were really good and not that spicy at all, my husband and kids loved them.

  • ttaha |

    I made this for my daughters birthday a week before Halloween and they were enjoyed by all. They had the right amount of spicey bbq flavor. Am making them today, but will cut the wings in half and serve with ranch dressing. The sour cream sauce did not have good flavor.

  • jrobinso |

    Very tasty, spicy not too hot, fun for Halloween. Would make again and probably split into drummettes and wing portion and discard tips for non-Halloween use.