Spider Web Pizza Spread - Kraft Recipes Top
Comida Kraft
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Spider Web Pizza Spread

Prep Time
15
min.
Total Time
35
min.
Servings

Makes 2 cups or 16 servings, 2 Tbsp. spread and 5 crackers each

Make this Halloween the best one yet when you serve Spider Web Pizza Spread. This Spider Web Pizza Spread gets its spider web effect from Alfredo sauce, and its resident spider is made from a black olive.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix first 3 ingredients; stir in 2 Tbsp. Alfredo sauce. Spread onto bottom of 9-inch pie plate. Top with pasta sauce.
  • Spoon remaining Alfredo sauce into resealable plastic bag. Cut small corner off bottom; drizzle in spiral design over pasta sauce. Pull toothpick through sauce to resemble spider web.
  • Bake 20 min. Add 1 olive half for the spider's body. Cut remaining olive half for the spider's legs. Serve with crackers.

Special Equipment Needed

Substitute

Prepare using PHILADELPHIA 1/3 Less Fat than Cream Cheese.

Servings

  • Makes 2 cups or 16 servings, 2 Tbsp. spread and 5 crackers each

Nutritional Information

Serving Size Makes 2 cups or 16 servings, 2 Tbsp. spread and 5 crackers each
AMOUNT PER SERVING
Calories 150
Total fat 11g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 230mg
Carbohydrate 11g
Dietary fiber 0g
Sugars 2g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from I used turkey pepperoni minis to save prep time. I used turkey pepperoni minis to save prep time. I added a little more alfredo sauce than called for to make the cream cheese mixture creamier. I also added more of the pepperoni and speghetti sauce because I used a 10" pie plate rather than the 9". The only trouble I had was with creating the spider web on top. The alfredo sauce I chose was too runny to pipe well. I served it with the cheesy bone breadsticks, pita bread and ceaser salad. It tasted best with the breadsticks but was easiest to eat on the pita bread because you could just spread it on.
Date published: 2012-11-02
Rated 4 out of 5 by from Tasty dip was a hit at my subdivision Halloween party. Tasty dip was a hit at my subdivision Halloween party. I used a food processor to mix the the cheese ingredients, along with the pepperoni and it made for very quick prep..
Date published: 2014-11-01
Rated 4 out of 5 by from Easy and very good! Easy and very good! I used turkey pepperoni to cut some fat out and still turned out great!
Date published: 2011-11-20
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