Serve with your favorite hot steamed vegetable, and a crisp mixed green salad tossed with your favorite KRAFT Dressing.
This delicious recipe can be assembled ahead of time. Refrigerate up to 8 hours. When ready to serve, bake, uncovered, in 375ºF oven, increasing the baking time to 35 to 40 min. or until lasagna rolls are heated through.
Prepare using POLLY-O Natural Part Skim Ricotta Cheese and KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese.