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HEAT oven to 375ºF.
UNROLL dough on baking sheet. Bake 8 to 10 min. or until lightly browned. Meanwhile, mix cooking creme, spinach, artichokes and 1/3 cup Parmesan.
SPREAD crust with spinach mixture; sprinkle with remaining Parmesan. Bake 8 to 10 min. or until heated through.