Spinach and Feta Bundles - Kraft Recipes Top
Comida Kraft
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Spinach and Feta Bundles

Prep Time
Total Time

16 servings

No more struggling to get spanakopita slices out of the dish intact! These creamy, easy-to-serve bundles give you all the flavor with none of the fuss.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Unroll dough onto work surface into 8 rectangles; firmly press perforations together to seal. Cut each rectangle crosswise in half.
  • Combine remaining ingredients. Spoon 1-1/2 Tbsp. onto center of each dough piece. Bring 4 corners together to overlap slightly in the center at top of each bundle. Twist and pinch to seal, leaving small gaps between seams. Transfer bundles to baking sheet.
  • Bake 13 to 15 min. or until golden brown.

Special Equipment Needed


Prepare using KRAFT Tuscan House Italian Dressing or KRAFT Greek Vinaigrette Dressing.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 140
Total fat 8g
Saturated fat 3g
Cholesterol 5mg
Sodium 350mg
Carbohydrate 13g
Dietary fiber 1g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 45 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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