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Salads & sides

Spinach, Fruit & Feta Salad

Spinach, Fruit & Feta Salad recipe
photo by:kraft
even my non-salad-eaters loved this one
posted by
mommabear8
on 11/22/2009
time
prep:
15 min
total:
15 min
servings
total:
6 servings
Magazine Acquisition

What You Need

1/4
cup  lemon juice
1/4
cup  olive oil
2
tsp.  honey
1/4
tsp.  pepper
5
cups  torn spinach leaves
1
cup  cantaloupe chunks
1
cup  halved strawberries
1/2
cup  thin red onion rings
1
pkg.  (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/4
cup  pitted black olives

Make It

BEAT lemon juice, oil, honey and pepper with wire whisk until well blended.

TOSS remaining ingredients in large bowl.

DRIZZLE with dressing just before serving; toss to coat.

Kraft Kitchens Tips

Serving Suggestion
Serve this refreshing salad with cooked lean meat and a small whole wheat roll.
How to Prepare Fresh Spinach
When preparing fresh spinach for salads, be sure to remove and discard the tough stems before washing.
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