Comida Kraft
Recipe Box

Spinach Lasagna Rolls

(96) 75 Reviews
Prep Time
Total Time

6 servings

Everything you love about lasagna: pasta, spinach and sauce, plus three kinds of cheesiness, all rolled up into one perfect bundle of gooey goodness.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until blended; spread onto noodles. Roll up tightly.
  • Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella.
  • Bake 30 min. or until heated through.


Prepare using PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Mozzarella Cheese.

Special Extra

Stir chopped fresh basil and/or sliced mushrooms into sauce before using as directed.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 320
% Daily Value
Total fat 15g
Saturated fat 8g
Cholesterol 50mg
Sodium 710mg
Carbohydrate 31g
Dietary fiber 4g
Sugars 7g
Protein 14g
Vitamin A 130 %DV
Vitamin C 6 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • mvaldezg |

    I added nuts to the cheese mixture. It was great!

  • millspa |

    Good. I added onion and garlic powder as the spinach mixture tasted bland. I found it difficult to spread...kind of a messy recipe, but tasty.

  • tilliedoles |