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16 servings, 2 Tbsp. spread and 2 crackers each
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This spread can also be served cold. After mixing all ingredients except crackers, spoon into medium bowl. Refrigerate at least 1 hour before serving.
This savory snack is sure to be a crowd pleaser and is rich in vitamin A, thanks to the spinach.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have served this recipe numerous times and get many compliments because the flavor is so good. I use the cold variation and don't bake it. I form it into a cheese ball shape.
This spread has a great flavor. Don't drain the spinach too well. It will make the dish thick and hard to serve.