Spinach, Tomato & Basil Salad - Kraft Recipes Top
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Spinach, Tomato & Basil Salad

Prep Time
15
min.
Total Time
45
min.
Servings

2 servings, 1 cup each

Enjoy a Spinach, Tomato & Basil Salad for two that takes hardly any time to prepare. This Spinach, Tomato & Basil Salad is a Healthy Living recipe, too!

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What You Need

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Make It

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  • Toss spinach with all remaining ingredients except dressing.
  • Add dressing; mix lightly.
  • Refrigerate 30 min.

Special Equipment Needed

Servings

  • 2 servings, 1 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

In addition to being an excellent source of vitamin A, the spinach teams up with the tomatoes to provide vitamin C in this delicious salad.

Nutritional Information

Serving Size 2 servings, 1 cup each
AMOUNT PER SERVING
Calories 130
Total fat 8g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 450mg
Carbohydrate 10g
Dietary fiber 3g
Sugars 5g
Protein 5g
% Daily Value
Vitamin A 120 %DV
Vitamin C 25 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from We added crunchy french fried onions instead of red ones...it was very good! We added crunchy french fried onions instead of red ones...it was very good!!
Date published: 2011-09-10
Rated 4 out of 5 by from This was very tasty and easy to make. This was very tasty and easy to make. The only problem was that I couldn't find the Kraft Sun-dried tomato dressing, so I had to use a different brand. I will definitely make this salad again.
Date published: 2006-07-12
Rated 4 out of 5 by from We loved it although next time I will use Zesty Italian dressing which is our favorite instead of... We loved it although next time I will use Zesty Italian dressing which is our favorite instead of KRAFT Sun-Dried Tomato Vinaigrette Dressing. It was very refreshing and easy.
Date published: 2006-06-22
Rated 5 out of 5 by from Made this recipe using fresh veggies but subsituted the dressing for Kraft Roasted Red Pepper... Made this recipe using fresh veggies but subsituted the dressing for Kraft Roasted Red Pepper Italian with Parmesan and it was great! Will be making again and again!
Date published: 2010-10-10
Rated 5 out of 5 by from Very good! Very good! Made it as a side for chicken BBQ. Very light and flavorful. Great on a hot summer day!
Date published: 2006-08-14
Rated 5 out of 5 by from I make this recipe for a work crowd and it was a great summer salad hit. I make this recipe for a work crowd and it was a great summer salad hit. Would definitly make again!
Date published: 2006-07-31
Rated 4 out of 5 by from This was very good.... This was very good.... It is refreshing, healthy and tasty. My kids even liked it they are 11 and 14. Will be making this often.
Date published: 2008-01-29
Rated 5 out of 5 by from This salad was a hit with my family. This salad was a hit with my family. I used fresh sliced mushrooms instead of cucumbers and it was delicious!
Date published: 2006-05-30
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