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Desserts

Spring JELL-O JIGGLERS

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Spring JELL-O JIGGLERS recipe
photo by:kraft
Forget the eggs. Bring on dessert! Get your jiggle on with these cute treats shaped like eggs, bunnies, chicks and baskets.
time
prep:
10 min
total:
3 hr 10 min
servings
total:
8 servings, one JIGGLERS each
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Kraft Foods First Taste

What You Need

1-1/4
cups  boiling water (Do not add cold water.)
1
pkg.  (6 oz.) or 2 pkg. (3 oz. each) JELL-O Gelatin, any flavor

Make It

SPRAY inside Spring JELL-O JIGGLERS Molds with cooking spray. Place molds, fill-side up, on tray.

ADD water to gelatin mix; stir 3 min. until completely dissolved. Pour into molds. Refrigerate 3 hours or until firm.

DIP bottom of molds in warm water 15 sec.; invert onto plate. Shake mold gently to remove JIGGLERS. Keep refrigerated.

Kraft Kitchens Tips

KEEP KIDS SAFE!
For children under 6 years of age, cut JIGGLERS into small bite-size pieces. Children should always be seated and supervised while eating. For more information, visit www.KraftKidsSafe.com.
Substitute
Substitute your favorite fruit juice for the boiling water. Bring just to boil before stirring into gelatin mix.
How to Unmold JIGGLERS
Dip bottom of mold in warm water for 15 sec.; invert onto plate to remove JIGGLERS.
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