KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Spring OREO Cookie Balls

Spring OREO Cookie Balls recipe
photo by:kraft
White-chocolate-dipped Oreo Cookie balls, shaped like eggs, just may be the tastiest treat placed in your Easter basket this season.
time
prep:
30 min
total:
1 hr 40 min
servings
total:
40 servings
Magazine Acquisition

What You Need

6
oz.  (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1/4
tsp.  orange extract
36
 Spring OREO Cookies, finely crushed
3
pkg.  (4 oz. each) BAKER'S White Chocolate, broken into pieces, melted, divided
2
drops  each red, yellow and blue food coloring

Make It

MIX cream cheese, extract and cookie crumbs until blended. Shape into 40 (1-inch) egg-shaped balls. Freeze 10 min. Meanwhile, spoon 1 Tbsp. melted chocolate into each of 3 small bowls. Tint each with a different color food coloring.

DIP balls in remaining (untinted) melted chocolate; place on waxed paper-covered rimmed baking sheet. Decorate with tinted chocolate.

REFRIGERATE 1 hour or until firm.

Kraft Kitchens Tips

Size-Wise
Sweets can be part of a balanced diet but remember to keep tabs on portions.
How to Easily Dip Cookie Balls
To easily coat cookie balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls on prepared baking sheet; let stand until chocolate coating is firm.
How to Store
Store in tightly covered container in refrigerator.
K:52162v33:124157
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email